Search Results

Predicting Subcellular Localization of Gram-Negative Bacterial Proteins by Linear Dimensionality Reduction Method

Authors: Wang, Tong; Yang, Jie

Source: Protein and Peptide Letters, Volume 17, Number 1, January 2010 , pp. 32-37(6)

Publisher: Bentham Science Publishers

Follicular mucinosis: a clinicopathologic, histochemical, immunohistochemical and molecular study comparing the primary benign form and the mycosis fungoides-associated follicular mucinosis

Authors: Rongioletti, Franco; De Lucchi, Simona; Meyes, Dan; Mora, Marco; Rebora, Alfredo; Zupo, Simonetta; Cerruti, Giannamaria; Patterson, James W.

Source: Journal of Cutaneous Pathology, Volume 37, Number 1, January 2010 , pp. 15-19(5)

Publisher: Blackwell Publishing

Simultaneous wet ball milling and mild acid hydrolysis of rice hull

Authors: Zhou, Jinxiang; Chen, Ding; Zhu, Yonghua; Liao, Hongdong; Yuan, Li; Chen, Zhenhua; Liu, Xuanming

Source: Journal of Chemical Technology & Biotechnology, Volume 85, Number 1, January 2010 , pp. 85-90(6)

Publisher: John Wiley & Sons, Ltd.

Effect of olive ripeness on chemical properties and phenolic composition of chétoui virgin olive oil

Authors: Youssef, Nabil Ben; Zarrouk, Wissem; Carrasco-Pancorbo, Alegría; Ouni, Youssef; Segura-Carretero, Antonio; Fernández-Gutiérrez, Alberto; Daoud, Douja; Zarrouk, Mokhtar

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 2, 30 January 2010 , pp. 199-204(6)

Publisher: John Wiley & Sons, Ltd.

The influence of harvest time on essential oil composition, phenolic constituents and antioxidant properties of Turkish oregano (Origanum onites L.)

Authors: Ozkan, Gulcan; Baydar, Hasan; Erbas, Sabri

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 2, 30 January 2010 , pp. 205-209(5)

Publisher: John Wiley & Sons, Ltd.

Land use and climatic factors structure regional patterns in soil microbial communities

Authors: Drenovsky, Rebecca E.; Steenwerth, Kerri L.; Jackson, Louise E.; Scow, Kate M.

Source: Global Ecology & Biogeography, Volume 19, Number 1, January 2010 , pp. 27-39(13)

Publisher: Blackwell Publishing

Pollination biology and floral scent chemistry of the Neotropical chiropterophilous Parkia pendula

Authors: Piechowski, D.; Dötterl, S.; Gottsberger, G.

Source: Plant Biology, Volume 12, Number 1, January 2010 , pp. 172-182(11)

Publisher: Blackwell Publishing

Development of a minimal growth medium for Lactobacillus plantarum

Authors: Wegkamp, A.; Teusink, B.; de Vos, W.M.; Smid, E.J.

Source: Letters in Applied Microbiology, Volume 50, Number 1, January 2010 , pp. 57-64(8)

Publisher: Blackwell Publishing

Cellular fatty acids as chemical markers for differentiation of Yersinia pestis and Yersinia pseudotuberculosis

Authors: Tan, Y.; Wu, M.; Liu, H.; Dong, X.; Guo, Z.; Song, Z.; Li, Y.; Cui, Y.; Song, Y.; Du, Z.; Yang, R.

Source: Letters in Applied Microbiology, Volume 50, Number 1, January 2010 , pp. 104-111(8)

Publisher: Blackwell Publishing

Dilution rates influence ammonia-assimilating enzyme activities and cell parameters of Selenomonas ruminantium strain D in continuous (glucose-limited) culture

Authors: Patterson, J.A.; Chalova, V.I.; Hespell, R.B.; Ricke, S.C.

Source: Journal of Applied Microbiology, Volume 108, Number 1, January 2010 , pp. 357-365(9)

Publisher: Blackwell Publishing

Composition and quality attributes of conventionally and organically farmed Pangasius fillets (Pangasius hypophthalmus) on the German market

Authors: Karl, Horst; Lehmann, Ines; Rehbein, Hartmut; Schubring, Reinhard

Source: International Journal of Food Science & Technology, Volume 45, Number 1, January 2010 , pp. 56-66(11)

Publisher: Blackwell Publishing

Effects of frying on the fatty acid composition in farmed and wild gilthead sea bream (Sparus aurata)

Authors: Amira, Mnari Bhouri; Hanene, Jrah Harzallah; Madiha, Dhhibi; Imen, Bouhlel; Mohamed, Hammami; Abdelhamid, Chaouch

Source: International Journal of Food Science & Technology, Volume 45, Number 1, January 2010 , pp. 113-123(11)

Publisher: Blackwell Publishing

Fermentation and cooking of sicklepod (Cassia obtusifolia) leaves: changes in chemical and amino acid composition, antinutrients and protein fractions and digestibility

Authors: Osman, Nuha M.; Mohamed Ahmed, Isam A.; Babiker, Elfadil E.

Source: International Journal of Food Science & Technology, Volume 45, Number 1, January 2010 , pp. 124-132(9)

Publisher: Blackwell Publishing

The ecological engineering impact of a single tree species on the soil microbial community

Authors: Mitchell, Ruth J.; Campbell, Colin D.; Chapman, Stephen J.; Cameron, Clare M.

Source: Journal of Ecology, Volume 98, Number 1, January 2010 , pp. 50-61(12)

Publisher: Blackwell Publishing

Gastropod grazing shapes the vertical distribution of epiphytic lichens in forest canopies

Authors: Asplund, Johan; Larsson, Per; Vatne, Steinar; Gauslaa, Yngvar

Source: Journal of Ecology, Volume 98, Number 1, January 2010 , pp. 218-225(8)

Publisher: Blackwell Publishing

Effects of repeated glyphosate applications on soil microbial community composition and the mineralization of glyphosate

Authors: Lancaster, Sarah H; Hollister, Emily B; Senseman, Scott A; Gentry, Terry J

Source: Pest Management Science, Volume 66, Number 1, January 2010 , pp. 59-64(6)

Publisher: John Wiley & Sons, Ltd.

Mucin-type O-glycosylation - putting the pieces together

Authors: Jensen, Pia H.; Kolarich, Daniel; Packer, Nicolle H.

Source: FEBS Journal, Volume 277, Number 1, January 2010 , pp. 81-94(14)

Publisher: Blackwell Publishing

Chemical durability and microhardness of dental ceramics immersed in acidic agents

Authors: Kukiattrakoon, Boonlert; Hengtrakool, Chanothai; Kedjarune-Leggat, Ureporn

Source: Acta Odontologica Scandinavica, Volume 68, Number 1, January 2010 , pp. 1-10(10)

Publisher: Informa Healthcare

Influence of boric acid on properties of Sr<DN>2</DN>MgSi<DN>2</DN>O<DN>7</DN>:Eu<UP>2+</UP>,Dy<UP>3+</UP> phosphors

Authors: Maghsoudipour, Amir; Sarrafi, Mohamad Hassan; Moztarzadeh, Fathollah; Bazazi, Ali Aghajani

Source: Pigment & Resin Technology, Volume 39, Number 1, 2010 , pp. 32-35(4)

Publisher: Emerald Group Publishing Limited

Lipid compounds of human Wharton's jelly and their alterations in preeclampsia

Authors: Romanowicz, Lech; Bańkowski, Edward

Source: International Journal of Experimental Pathology, Volume 91, Number 1, February 2010 , pp. 1-9(9)

Publisher: Blackwell Publishing