British Food Journal

Predicting the size of the epidemic of the new variant of Creutzfeldt-Jakob disease
pp. 86-98(13)
Authors: Ferguson, Neil M; Donnelly, Christl A; Ghani, Azra C; Anderson, Roy M

Healthier choices in a supermarket
pp. 99-108(10)
Authors: Närhinen, Maria; Nissinen, Aulikki; Puska, Pekka

Venturing overseas: Strategic approaches adopted by foreign food companies in Malaysia
pp. 108-131(24)
Authors: Muthaly, Siva; Ratnatunga, Janek; Schroder, William

Food retailing loyalty schemes - and the Orwellian Millennium
pp. 132-147(16)
Author: Evans, Martin

Quality assurance and the consumer
pp. 148-162(15)
Authors: Walley, Keith; Parsons, Stephen; Bland, Maggie