TPAD vs Other Thermophilic Anaerobic Digestion Processes: A Re-Evaluation
In comparison to “conventional” thermophilic anaerobic digestion (TAD), Temperature Phased Anaerobic Digestion (TPAD) is usually seen to offer several advantages. This paper looks at full-scale operating experience and recent research to verify whether or not the advantages
have in fact been demonstrated and whether the added complexity of TPAD is really necessary.
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Document Type: Research Article
Publication date: 2008-01-01
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