Light and sugar regulation of the barley sucrose : fructan 6-fructosyltransferase promoter

Authors: Nagaraj V.J.; Riedl R.; Boller T.; Wiemken A.; Meyer A.D.

Source: Journal of Plant Physiology, Volume 158, Number 12, December 2001 , pp. 1601-1607(7)

Publisher: Urban & Fischer

Buy & download fulltext article:

OR

Price: $29.27 plus tax (Refund Policy)

Abstract:

Fructans are a class of major storage compounds in many plants including several economically important cereals. Earlier we characterized and cloned the sucrose : fructan 6-fructosyltransferase (6-SFT) of barley (Hordeum vulgare L.), a key enzyme for the synthesis of branched fructans (graminans) typical of many cereals and temperate forage grasses. Here, we describe the cloning of the barley 6-SFT promoter region, by PCR-based genome walking procedures. Using a promoter-reporter gene construct (uidA encoding bgr-glucuronidase) and microprojectile bombardment of excised barley leaves, we show that the cloned sequence contains the necessary cis acting elements conferring sucrose and light induction of 6-SFT transcription.

Keywords: fructan; Hordeum vulgare; carbohydrate metabolism; promoter; sucrose : fructan 6-fructosyltransferase; light-regulation; sugar-sensing

Language: English

Document Type: Miscellaneous

DOI: http://dx.doi.org/10.1078/0176-1617-00592

Affiliations: 1: Botanisches Institut der Universität Basel, Hebelstrasse 1, CH-4056 Basel, Switzerland

Publication date: 2001-12-01

Related content

Tools

Key

Free Content
Free content
New Content
New content
Open Access Content
Open access content
Subscribed Content
Subscribed content
Free Trial Content
Free trial content

Text size:

A | A | A | A
Share this item with others: These icons link to social bookmarking sites where readers can share and discover new web pages. print icon Print this page