Hostname: page-component-8448b6f56d-dnltx Total loading time: 0 Render date: 2024-04-20T03:23:30.707Z Has data issue: false hasContentIssue false

Measuring thirst in broiler chickens

Published online by Cambridge University Press:  01 January 2023

M Sprenger
Affiliation:
Institute for Agricultural and Fisheries Research (ILVO), Animal Sciences, Animal Husbandry & Welfare, Scheldeweg 68, 9090 Melle, Belgium
C vangestel
Affiliation:
Department of Biology, Terrestrial Ecology Unit, University of Ghent, KL Ledeganckstraat 35, B-9000 Ghent, Belgium
FAM Tuyttens*
Affiliation:
Institute for Agricultural and Fisheries Research (ILVO), Animal Sciences, Animal Husbandry & Welfare, Scheldeweg 68, 9090 Melle, Belgium
*
* Contact for correspondence and requests for reprints: frank.tuyttens@ilvo.vlaanderen.be

Abstract

Freedom from thirst has been long considered of paramount importance for animal welfare, however a feasible and sensitive animal-based indicator to assess thirst, on-farm or at-slaughter, is not available. In this study, voluntary water consumption over time was investigated and validated as a non-invasive behavioural parameter for assessing thirst in broiler chickens. Thirty-two groups of four broilers were used in this study and the effect of three factors on water consumption from a test drinker was investigated: duration of water deprivation (0, 6, 12, or 24 h); familiarity with the test drinker, and age (35 or 37 days). Water consumption was measured after 30, 60, 90 and 120 min following the deprivation period. Water consumption increased with the length of the deprivation period and was greater in birds that had been habituated to the test drinker. The effect of familiarity was smaller for 24-h deprived groups compared to 6- and 12-h deprived groups. When birds were habituated to the drinker, they started to drink sooner than when the drinker was new. These findings illustrate the potential of simple, animal-based measures, such as water consumption over time to assess thirst in chickens and this behavioural test may form the basis of an on-farm test that could be included in integrated animal welfare assessment schemes.

Type
Research Article
Copyright
© 2009 Universities Federation for Animal Welfare

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Aarts, H, Dijksterhuis, A and De Vries, P 2001 On the psychology of drinking: Being thirsty and perceptually ready. British Journal of Psychology 92: 631642CrossRefGoogle ScholarPubMed
Brambell, FWR 1965 Report of the Technical Committee to Enquire into the Welfare of Animals Kept Under Intensive Livestock Husbandry Systems. HM Stationery Office: London, UKGoogle Scholar
Butterworth, A, Weeks, CA, Crea, PR and Kestin, SC 2002 Dehydration and lameness in a broiler flock. Animal Welfare 11: 8994Google Scholar
Cangar, Ö, Aerts, J-M, Vranken, E and Berckmans, D 2006 End-weight prediction in broiler growth. British Poultry Science 47: 330335CrossRefGoogle ScholarPubMed
Hocking, PM, Maxwell, MH and Mitchell, MA 1996 Relationships between the degree of food restriction and welfare indices in broiler breeder females. British Poultry Science 37: 263278CrossRefGoogle ScholarPubMed
Houldcroft, E, Smith, C, Mrowicki, R, Headland, L, Grieveson, S, Jones, TA and Dawkins, MS 2008 Welfare implications of nipple drinkers for broiler chickens. Animal Welfare 17: 110Google Scholar
Keeling, LJ and Veissier, I 2005 Developing a monitoring system to assess welfare quality in cattle, pigs and chickens. In: Butterworth, A (ed) Science and Society Improving Animal Welfare, Welfare Conference Proceedings. Brussels, BelgiumGoogle Scholar
Littell, RC, Milliken, GA, Stroup, WW and Wolfinger, RD 1996 SAS System for Mixed Models. SAS Institute Inc: Cary, NC, USAGoogle Scholar
Main, DJC, Kent, JP, Wemelsfelder, F, Ofner, E and Tuyttens, FAM 2003 Applications for methods of on-farm welfare assessment. Animal Welfare 12: 523528Google Scholar
Maren, S and Fanselow, MS 1998 Appetitive motivational states differ in their ability to augment aversive fear conditioning in rats (Rattus norvegicus). Journal of Experimental Psychology: Animal Behaviour Processes 24: 369373Google Scholar
May, JD, Lott, BD and Simmons, JD 1997 Water consumption by broilers in high cyclic temperatures: bell versus nipple waterers. Poultry Science 76: 944947CrossRefGoogle ScholarPubMed
McKinley, MJ and Johnson, AK 2004 The physiological regulation of thirst and fluid intake. News In Physiological Sciences 19: 16Google ScholarPubMed
Savory, CJ, Carlisle, A, Maxell, MH, Mitchell, MA and Robertson, GW 1993a Stress, arousal and opioid peptide-like immunoreactivity in restricted- and ad lib-fed broiler breeders fowls. Comparative Biochemistry and Physiology 106A: 587594CrossRefGoogle Scholar
Savory, CJ, Maros, K and Rutter, SM 1993b Assessment of hunger in growing broiler breeders in relation to a commercial restricted feeding programme. Animal Welfare 2: 131152Google Scholar
SCAHAW 2000 The Welfare of Chickens Kept for Meat Production (Broilers). European Commission, Scientific Committee on Animal Health and Welfare: Brussels, BelgiumGoogle Scholar
Takei, Y, Okawara, Y and Kobayashi, H 1988 Water intake induced by water deprivation in the quail, Coturnix coturnix japonica. Journal of Comparative Physiology B158: 519525CrossRefGoogle Scholar
Vanhonacker, F, Verbeke, W, van Poucke, E and Tuyttens, FAM 2008 Do citizens and farmers interpret the concept of farm animal welfare differently? Livestock Science 116: 126136CrossRefGoogle Scholar