CORPORATIZATION AS A MEANS OF IMPROVING WATER QUALITY: THE EXPERIENCE IN VICTORIA, AUSTRALIA

Author: Martin, Narelle

Source: Journal of Toxicology and Environmental Health Part A, Volume 67, Numbers 20-22, -22/October–November 2004 , pp. 1889-1899(11)

Publisher: Taylor and Francis Ltd

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Abstract:

Factors including fragmentation, a lack of direction, poor accountability, poor water quality, and a sizable state government subsidy contributed to the rural water industry in Victoria, Australia, in 1993. In 1993 the state government set out parameters for reform to change the size, structure, performance, and culture of the water industry. The path taken was not privat ization, but corporatization. Tools used included amalgamation of organizations; separating water provisions from local government; changing the composition and reporting mechanisms of the boards; establishing clear benchmarks and performance criteria; making information publicly available; and providing a commercial orientation. The outcomes of the reforms were to be a focus on water quality and effluent management. In 2001, 15 water authorities were in place. There were significant improvements in accountability, finances, and performance. The authorities provided information on performance to both the state and the public. Reductions of operating costs have been in the range of 20–35%, with savings put back into new infrastructure. Water quality has significantly improved in a number of parameters and effluent management has also improved. This paper describes the challenges faced before the reform process, the reforms initiated, and the outcomes. It argues that privatization is not the only path to improvement: Developing a corporate structure and accountability can also deliver substantial improvements.

Document Type: Research article

DOI: http://dx.doi.org/10.1080/15287390490492368

Affiliations: 1: , St. Catharines, Ontario, Canada

Publication date: 2004-10-01

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