Skip to main content

Publisher: Taylor and Francis Ltd

More about this publication?
Volume 22, Number 6, September 2005

Analysis of Salt-Containing Biofilms on Limestone Buildings of the Mayan Culture at Edzna, Mexico
pp. 261-268(8)
Authors: Ortega-Morales, Benjamin; Gaylarde, Christine; Englert, Gelsa; Gaylarde, Peter

Favourites:
ADD

Community Structure, Geochemical Characteristics and Mineralogy of a Hypersaline Microbial Mat, Cabo Rojo, PR
pp. 269-281(13)
Authors: Casillas-Martinez, Lilliam; Gonzalez, Millie; Fuentes-Figueroa, Zamara; Castro, Cyd; Nieves-Mendez, Deborah; Hernandez, Carmen; Ramirez, Wilson; Sytsma, Rachel; Perez-Jimenez, Jose; Visscher, Pieter

Favourites:
ADD

Carbonate Mineralogy Along a Biogeochemical Gradient in Recent Lacustrine Sediments of Gallocanta Lake (Spain)
pp. 283-298(16)
Authors: Corzo, A.; Luzon, A.; Mayayo, M.; van Bergeijk, S.; Mata, P.; GarcĂ­a de Lomas, J.

Favourites:
ADD

Sorption of Cadmium and Lead by Bacteria–Ferrihydrite Composites
pp. 299-310(12)
Authors: Kulczycki, E.; Fowle, D.; Fortin, D.; Ferris, F.

Favourites:
ADD

Microbial Populations of the River-Recharged Fredericton Aquifer
pp. 311-324(14)
Authors: Haveman, Shelley; A. Swanson, Eric; Voordouw, Gerrit; Al, Tom

Favourites:
ADD

Geochemically Generated, Energy-Rich Substrates and Indigenous Microorganisms in Deep, Ancient Groundwater
pp. 325-335(11)
Authors: Kieft, Thomas; McCuddy, Sean; Onstott, T.; Davidson, Mark; Lin, Li-Hung; Mislowack, Bianca; Pratt, Lisa; Boice, Erik; Lollar, Barbara; Lippmann-Pipke, Johanna; Pfiffner, Susan; Phelps, Tommy; Gihring, Thomas; Moser, Duane; Heerden, Arnand

Favourites:
ADD
Favourites:
ADD

Erratum
pp. 339-339(1)

Favourites:
ADD

  • Access Key
  • Free content
  • Partial Free content
  • New content
  • Open access content
  • Partial Open access content
  • Subscribed content
  • Partial Subscribed content
  • Free trial content
Cookie Policy
X
Cookie Policy
Ingenta Connect website makes use of cookies so as to keep track of data that you have filled in. I am Happy with this Find out more