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Volume 23, Number 7, July 2006

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Effect of heat and pressure processing on DNA fragmentation and implications for the detection of meat using a real-time polymerase chain reaction
pp. 645-650(6)
Authors: Hird, H.; Chisholm, J.; Sanchez, A.; Hernandez, M.; Goodier, R.; Schneede, K.; Boltz, C.; Popping, B.

N -methyl carbamate pesticide residues in conventional and organic infant foods available on the Canadian retail market, 2001–03
pp. 651-659(9)
Authors: Rawn, D. F. K.; Roscoe, V.; Trelka, R.; Hanson, C.; Krakalovich, T.; Dabeka, R. W.

Screening of antibiotic residues in ewes' milk destined to cheese by a commercial microbiological inhibition assay
pp. 660-667(8)
Authors: Yamaki, M.; Berruga, M. I.; Althaus, R. L.; Molina, M. P.; Molina, A.

Occurrence of ivermectin in bovine milk from the Brazilian retail market
pp. 668-673(6)
Authors: Lobato, V.; Rath, S.; Reyes, F. G. R.

Exposure assessment of fruits contaminated with pesticide residues from Valencia, 2001–03
pp. 674-682(9)
Authors: Berrada, H.; Fernández, M.; Ruiz, M. J.; Moltó, J. C.; Mañes, J.

Survey of breakfast and infant cereals for aflatoxins B 1 , B 2 , G 1 and G 2
pp. 693-699(7)
Authors: Tam, J.; Mankotia, M.; Mably, M.; Pantazopoulos, P.; Neil, R. J.; Calway, P.; Scott, P. M.

Determinants of aflatoxin M 1 in breast milk in a selected group of Egyptian mothers
pp. 700-708(9)
Authors: Polychronaki, Nektaria; C. Turner, Paul; Mykkänen, Hannu; Gong, Yunyun; Amra, Hassan; Abdel-Wahhab, Mosaad; El-Nezami, Hani

Determination of the level of benzo[ a ]pyrene in fatty foods and food supplements
pp. 709-714(6)
Authors: van der Wielen, J. C. A.; Jansen, J. T. A.; Martena, M. J.; De Groot, H. N.; In't Veld, P. H.

Estimation of exposure to food-packaging materials. 2: Patterns of intakes of packaged foods in Irish Children aged 5–12 years
pp. 715-725(11)
Authors: Duffy, E.; Hearty, A. P.; Flynn, A.; McCarthy, S.; Gibney, M. J.

Diffusion of limonene in polyethylene
pp. 738-746(9)
Authors: Limm, W.; Begley, T. H.; Lickly, T.; Hentges, S. G.

Book reviews
pp. 747-748(2)

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