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Publisher: Taylor and Francis Ltd

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Volume 59, Number 1, January 2009

The potential use of reed canarygrass (Phalaris arundinacea L.) as a biofuel crop
pp. 1-18(18)
Authors: Wrobel, C.; Coulman, B. E.; Smith, D. L.

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Potential for organic Chilean wine
pp. 19-32(14)
Authors: Cederberg, Paula; Gustafsson, Jan-Gunnar; Mårtensson, Anna

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Screening of barley landraces by direct selection for crop improvement
pp. 33-41(9)
Authors: Akinci, Cuma; Yildirim, Mehmet

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Quantifying soil respiration in response to short-term tillage practices: a case study in southern Turkey
pp. 50-56(7)
Authors: Akbolat, D.; Evrendilek, F.; Coskan, A.; Ekinci, K.

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Establishment techniques in under-sown perennial ryegrass for seed production
pp. 57-62(6)
Authors: Deleuran, Lise; Boelt, Birte

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Yield and fruit quality of organically cultivated blackcurrant cultivars
pp. 63-69(7)
Authors: Kahu, Kersti; Janes, Heljo; Luik, Anne; Klaas, Liidia

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The effects of pure and undersowing green manures on yields of succeeding spring cereals
pp. 70-76(7)
Authors: Talgre, Liina; Lauringson, Enn; Roostalu, Hugo; Astover, Alar; Eremeev, Viacheslav; Selge, Are

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Elevated CO2 concentration alleviates salinity stress in tomato plant
pp. 87-96(10)
Authors: Takagi, Mizuki; El-Shemy, Hany; Sasaki, Sachiko; Toyama, Shinichiro; Kanai, Syunsuke; Saneoka, Hirofumi; Fujita, Kounosuke

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