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Publisher: Taylor and Francis Ltd

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Volume 55, Number 1, May 2005

Use of DNA technologies for the conservation of animal genetic resources: A review
pp. 1-8(8)
Authors: Talle, S. B.; Chenyabuga, W. S.; Fimland, E.; Syrstad, O.; Meuwissen, T.; Klungland, H.

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Genotype by environment interaction for length of productive life in Swedish Red and White dairy cattle
pp. 9-15(7)
Authors: Petersson, Karl-Johan; Kolmodin, Rebecka; Strandberg, Erling

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Differences in choice of diet between sheep breeds grazing mountain pastures in Norway
pp. 16-20(5)
Authors: Steinheim, G.; Nordheim, L.A.; Weladji, R.B.; Gordon, I.J.; Ådnøy, T.; Holand, Ø.

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Copper, molybdenum and cobalt in herbage and ruminants from organic farms in Norway
pp. 21-30(10)
Authors: Govasmark, Espen; Steen, Arvid; Bakken, Anne Kjersti; Strøm, Turid; Hansen, Sissel; Bernhoft, Aksel

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Survey on housing, management and welfare of dairy cattle in tie-stalls in western Italian Alps
pp. 31-39(9)
Authors: Mattiello, S.; Arduino, D.; Tosi, M.V.; Carenzi, C.

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Status of selenium and vitamin E on Norwegian organic sheep and dairy cattle farms
pp. 40-46(7)
Authors: Govasmark, Espen; Steen, Arvid; Strøm, Turid; Hansen, Sissel; Ram Singh, Bal; Bernhoft, Aksel

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