Skip to main content

The impact of Bioversity International's African Leafy Vegetables programme in Kenya

Buy Article:

$55.00 plus tax (Refund Policy)

An objective of Bioversity International is to promote income and food security by ensuring that agricultural biodiversity is conserved, characterised and used to improve productivity. The African Leafy Vegetables (ALVs) programme was initiated and implemented to meet this objective but no impact evaluation has been carried out since its conclusion. This study aims to evaluate the role played by Bioversity and its partners in the programme, and to assess the impact of the ALVs programme on the livelihoods of farmers in four regions of Kenya. The study used both primary and secondary data. Information from the survey was complemented by focus group discussions. To assess the role of Bioversity and its partners, all the partners were identified and interviewed. Bioversity was found to have ably acted as catalyst, facilitator and coordinator of the programme. Results also showed that production, consumption and marketing of ALVs had increased since 1997, women still dominated most of the ALVs activities, and those households that marketed ALVs were relatively better off than those that did not.
No Reference information available - sign in for access.
No Citation information available - sign in for access.
No Supplementary Data.
No Article Media
No Metrics

Keywords: AGRO-BIODIVERSITY; ALVS; IMPACT ASSESSMENT; IN-SITU CONSERVATION; KENYA; POVERTY ALLEVIATION

Document Type: Research Article

Publication date: 01 March 2010

  • Access Key
  • Free content
  • Partial Free content
  • New content
  • Open access content
  • Partial Open access content
  • Subscribed content
  • Partial Subscribed content
  • Free trial content
Cookie Policy
X
Cookie Policy
Ingenta Connect website makes use of cookies so as to keep track of data that you have filled in. I am Happy with this Find out more