Skip to main content

Publisher: Taylor and Francis Ltd

Volume 61, Number 5, October 2007

Indigenous bacteria and bacterial metabolic products in the gastrointestinal tract of broiler chickens
pp. 319-335(17)
Authors: Rehman, Habib Ur; Vahjen, Wilfried; Awad, Wageha A.; Zentek, Jürgen

Favourites:
ADD

Effects of weaning age and formic acid-based feed additives on pigs from weaning to slaughter
pp. 336-356(21)
Authors: Partanen, Kirsi; Siljander-Rasi, Hilkka; Pentikäinen, Jaana; Pelkonen, Sinikka; Fossi, Marja

Favourites:
ADD

Effects of different levels of ergot in concentrates on the growing and slaughtering performance of bulls and on carry-over into edible tissue
pp. 357-370(14)
Authors: Schumann, Barbara; Dänicke, Sven; Meyer, Ulrich; Ueberschär, Karl-Heinz; Breves, Gerhard

Favourites:
ADD

Preference of dairy cows for ryegrass, white clover and red clover, and its effects on nutrient supply and milk quality
pp. 371-389(19)
Authors: van Dorland, H. Anette; Wettstein, Hans-Ruedi; Aeschlimann, Gilles; Leuenberger, Hans; Kreuzer, Michael

Favourites:
ADD

Effect of feeding dehydrated and ensiled tanniferous sainfoin (Onobrychis viciifolia) on nitrogen and mineral digestion and metabolism of lambs
pp. 390-405(16)
Authors: Scharenberg, Anna; Arrigo, Yves; Gutzwiller, Andreas; Wyss, Ueli; Hess, Hans D.; Kreuzer, Michael; Dohme, Frigga

Favourites:
ADD

Effects of fat source and dietary sodium bicarbonate plus straw on the conjugated linoleic acid content of milk of dairy cows
pp. 406-415(10)
Authors: Troegeler-Meynadier, Annabelle; Nicot, Marie-Claude; Enjalbert, Francis

Favourites:
ADD
Favourites:
ADD

Access Key

Free Content
Free content
New Content
New content
Open Access Content
Open access content
Partial Open Access Content
Partial Open access content
Subscribed Content
Subscribed content
Free Trial Content
Free trial content
Cookie Policy
X
Cookie Policy
Ingenta Connect website makes use of cookies so as to keep track of data that you have filled in. I am Happy with this Find out more