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Publisher: Taylor and Francis Ltd

Volume 57, Number 6, December, 2003

Evaluation of the ratio of 6 : 3 fatty acids and vitamin e levels in the diet on the reproductive performance of cockerels
pp. 429-442(14)
Authors: Zanini, Surama; Torres, CAA; Bragagnolo, Neura; Turatti, Jane; Silva, Marta; Zanini, MS

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Effects of extrusion of flaxseed on ruminal and postruminal nutrient digestibilities
pp. 455-463(9)
Authors: Ouellet, DR; Mustafa, AF; Gonthier, C

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Effects of extrusion of flaxseed on ruminal and postruminal nutrient digestibilities
pp. 455-463(9)
Authors: Mustafa, AF; Gonthier, C; Ouellet, DR

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