Archives of Animal Nutrition

ENERGY METABOLISM AND PROTEIN BALANCE IN GROWING RATS FED DIFFERENT LEVELS OF DIETARY FIBRE AND PROTEIN
pp. 83-98(16)
Authors: JØRGENSEN, H; ZHAO, X-Q; THEIL, PK; GABERT, VM; KNUDSEN, KE BACH

EFFECT OF DIETARY SUPPLEMENTATION WITH OREGANO ESSENTIAL OIL ON PERFORMANCE OF BROILERS AFTER EXPERIMENTAL INFECTION WITH EIMERIA TENELLA
pp. 99-106(8)
Authors: GIANNENAS, I; FLOROU-PANERI, P; PAPAZAHARIADOU, M; CHRISTAKI, E; BOTSOGLOU, NA; SPAIS, AB

EFFECTS OF FLAXSEED SUPPLEMENTATION ON MILK PRODUCTION, MILK FATTY ACID COMPOSITION AND NUTRIENT UTILIZATION BY LACTATING DAIRY COWS
pp. 107-116(10)
Authors: SOITA, HW; MEIER, JA; FEHR, M; CHRISTENSEN, DA; MCKINON, JJ; YU, P; MUSTAFA, AF

EVALUATION OF APPARENT ILEAL DIGESTIBILITY OF AMINO ACIDS IN CHINESE CORN BY-PRODUCTS FOR GROWING-FINISHING PIGS
pp. 117-125(9)
Authors: LIANG, GUO; LI, DEFA; WANG, FENGLAI; DAI, JIANGUO; YANG, WENJUN

EFFECTS OF L-CARNITINE AND NIACIN SUPPLIED BY DRINKING WATER ON FATTENING PERFORMANCE, CARCASS QUALITY AND PLASMA L-CARNITINE CONCENTRATION OF BROILER CHICKS
pp. 127-136(10)
Authors: İNAL, TC; CANACANKATAN, N; ÇELİK, L; ÖZTÜRKCAN, Ö; KAYRIN, L

CONCEPTUAL PAPER FOR MODELLING PROTEIN AND LIPID ACCRETION IN DIFFERENT BODY PARTS OF GROWING AND FATTENING PIGS
pp. 137-150(14)
Authors: HALAS, VERONIKA; BABINSZKY, L; VERSTEGEN, MWA