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Publisher: Taylor and Francis Ltd

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Volume 44, Number 4, September, 2003

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Computer-assisted image analysis to quantify daily growth rates of broiler chickens
pp. 524-532(9)
Authors: De Wet, L.; Vranken, E.; Chedad, A.; Aerts, J.-M.; Ceunen, J.; Berckmans, D.

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Effect of heat stress on oxidative stress, lipid peroxidation and some stress parameters in broilers
pp. 545-550(6)
Authors: Altan, Ö.; Pabuçcuoğlu, A.; Altan, A.; Konyalioğlu, S.; Bayraktar, H.

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Microbial cross-contamination by airborne dispersion and contagion during defeathering of poultry
pp. 567-576(10)
Authors: Allen, V.M.; Hinton, M.H.; Tinker, D.B.; Gibson, C.; Mead, G.C.; Wathes, C.M.

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Comparison of natural resistance in seven genetic groups of meat-type chicken
pp. 577-585(9)
Authors: Kramer, J.; Visscher, A.H.; Wagenaar, J.A.; Cornelissen, J.B.J.W.; Jeurissen, S.H.M.

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Physical characteristics and chemical composition of Lesser Rhea (Pterocnemia pennata) eggs from farmed populations
pp. 586-590(5)
Authors: Navarro, J.L.; Barri, F.R.; Maestri, D.M.; Labuckas, D.O.; Martella, M.B.

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Reducing the phosphorus concentration in diets for turkeys between 10 and 22 weeks of age
pp. 591-597(7)
Authors: Rodehutscord, M.; Wendt, P.; Strobel, E.

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The effect of dietary energy and protein levels on production in breeding female ostriches
pp. 598-606(9)
Authors: Brand, Z.; Brand, T.S.; Brown, C.R.

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Method for collecting semen from the ostrich (Struthio camelus) and some of its quantitative and qualitative characteristics
pp. 607-611(5)
Authors: Rozenboim, I.; Navot, A.; Snapir, N.; Rosenstrauch, A.; El Halawani, M.E.; Gvaryahu, G.; Degen, A.

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Effect of canthaxanthin content of the maternal diet on the antioxidant system of the developing chick
pp. 612-619(8)
Authors: Surai, A.P.; Surai, P.F.; Steinberg, W.; Wakeman, W.G.; Speake, B.K.; Sparks, N.H.C.

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l-Canavanine inhibits l-arginine uptake by broiler chicken intestinal brush border membrane vesicles
pp. 620-625(6)
Authors: Rueda, E.; Michelangeli, C.; Gonzalez-Mujica, F.

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Photorefractoriness in broiler breeders: sexual maturity and egg production evidence
pp. 634-642(9)
Authors: Lewis, P.D.; Ciacciariello, M.; Gous, R.M.

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Preparation of fowl testes as recipient organs to germ-line chimeras by means of gamma-radiation
pp. 643-650(8)
Authors: Trefil, P.; Polak, J.; Poplštein, M.; Mikuš, T.; Kotrbová, A.; Rozinek, J.

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Functional development and intestinal absorption in the young poult
pp. 651-658(8)
Authors: Sklan, D.; Noy, Y.

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