ISSN 0007-1668 (Print); ISSN 1466-1799 (Online)
Publisher: Taylor and Francis Ltd
Movement of flocks of laying hens in and out of the hen house in four free range systems
Bubier, N. E.; Bradshaw, R. H.
Behavioural and hormonal changes associated with sexual maturity in layer pullets
Mckeegan, D. E. F.; Savory, C. J.
Effect of leg weakness on behaviour of broiler chickens following food withdrawal
Weeks, C. A.; Crang, A.; Denton-Clark, N.; Kestin, S. C.
Effect of environmental factors on ammonia and dust production and broiler performance
Homidan, A. Al; Robertson, J. F.; Petchey, A. M.
Poultry carcase compost for application in the UK
Lawson, M. J.; Keeling, A. A.
Effect of photoperiod and daily food-access time on mortality and performance of male broilers
Gordon, S. H.; Tucker, S. A.
Atmospheric nitrogen losses from poultry excreta
Pratt, E. V.; Rose, S. P.; Keeling, A. A.
An economic analysis of a modified, enriched cage egg production system
Walker, A. W.; Tucker, S. A.; Elson, H. A.
Feather pecking in adult laying hens: can it be associated with pecking at inanimate objects?
Channing, C. E.; Hocking, P. M.; Jones, R. B.
Welfare and productivity of restricted broiler breeder females fed ad libitum or restricted after the peak of egg production
Hocking, P. M.; Maxwell, M. H.; Mitchell, M. A.; Robertson, G. W.
Feather pecking damage in growing bantams is influenced by dietary tryptophan concentration but not dietary protein source
Savory, C. J.
Comparison of the reproductive system in turkeys with a high or low susceptibility to uterine prolapse
Buchanan, S.; Hocking, P. M.
Comparative study of feathering in modern and traditional turkeys
Wylie, L. M.; Hocking, P. M.
Expression patterns of candidate genes for tibial dyschondroplasiain chicken growth plate chondrocytes separated on percoll density gradients
Jefferies, D.; Botman, M.; Houston, B.; Whitehead, C. C.; Thorp, B. H.; Farquharson, C.
Genetic mapping of the chicken prolactin receptor gene: a candidate gene for the control of broodiness
Dunn, I. C.; Mcewan, G.; Okhubo, T.; Sharp, P. J.; Paton, I. R.; Burt., D. W.
Effect of whole wheat and heat stress on a coccidial infection in broiler chickens
Banfield, M. J.; Doeschate, R. A. H. M. Ten; Forbes, J. M.
Incidence of skeletal muscle damage in selected and unselected strains of turkey
Mills, L. J.; Mitchell, M. A.; Mahon, M.
Observations on pigmentation, hatchability and ultrastructure in guinea fowl eggshells
Darnell-Middleton, S. L.; Solomon, S. E.; Bain, M. M.; Thorp, B. H.
Determination of the true metabolisable energy of diets based on two wheat cultivars of established variability in apparent metabolisable energy
Drakley, C.; Wiseman, J.; Bedford, M. R.
Effects of dietary wood charcoal on performance and fatness of broiler chicks
Kutlu, H. R.; Unsal, I.
Effect of tannin-binding agents, with or without enzyme supplementation,on the dry matter digestibility and ME of faba beans
Lamb, K. J.; Acamovic, T.
Comparison of body weight responses to dietary lysine concentration in broilers of two commerciallines and a 'relaxed-selection'line
Macleod, M. G.; Mcneill, L.; Knox, A. I.; Bernard, K.
Real dry matter and nitrogen digestibility: further correction of true dry matter and nitrogen digestibility of proteins in tube fed birds, using uric acid-corrected nitrogen values
Mansoori, B.; Acamovic, T.
Effect of enzyme supplementation of UK-grown lupinus albus on growth performance in broiler chickens
Naveed, A.; Acamovic, T.; Bedford, M. R.
Use of rations with up to forty per cent palm kernel meal for egg production
Panigrahi, S.; Waite, B. S.
Fat selection in broiler chickens treated with corticosterone
Sahin, A.; Forbes, J. M.
Exogenous corticosterone and dietary colour preference in broiler chickens
Sahin, A.; Forbes, J. M.
Apparent starch digestibility in near-isogenic wheats for broilers
Short, F. J.; Gilbert, C.; Wiseman, J.; Boorman, K. N.; Snape, J.; Orford, S.; Angus, W.; Wakeman, W.
Effects of wheat source, heat treatment and enzyme inclusion on diet metabolisability and broiler performance
Stewart, R. A.; Mcallister, A.; Mccracken, K. J.
Dynamic modelling of Ca and P flows in layers: prospects to reduce dietary digestible P-levels
Tolboom, J. G.; Kwakkel, R. P.
Vitamin E can alleviate the depressed egg production of heat-stressed laying hens
Whitehead, C. C.; Bollengier-Lee, S.; Mitchell, M. A.; Williams, P. E. V.
Apparent nutrient digestibility of cereal grain-based foods soaked in water for broiler chickens
Yasar, S.; Forbes, J. M.
Physiological responses of broiler chickens to the vibrations experienced during road transportation
Carlisle, A. J.; Mitchell, M. A.; Hunter, R. R.; Duggan, J. A.; Randall, J. M.
Digitised fluoroscopy (DF) predicts breaking strength in osteoporoticavian bone in vivo
Fleming, R. H.; Mccormack, H. A.; Mcteir, L.; Whitehead, C. C.
Relationship between metabolic rate and organ size in two strains of chicken
Gavin, A.; Konarzewski, M.; Wallis, I.; Mcdevitt, R.
Physiological responses of broilers to pre-slaughter lairage: effects of the thermal micro-environment?
Hunter, R. R.; Mitchell, M. A.; Carlisle, A. J.; Quinn, A. D.; Kettlewell, P. J.; Knowles, T. G.; Warriss, P. D.
Correlations between yolk size and age, egg weight or body weight at sexual maturity
Lewis, P. D.; Perry, G. C.; Koutoulis, K. C.
Lipid peroxidation and the antioxidant system of the brain of developing chicken embryo
Surai, P. F.; Lisenko, S. N.; Speake, B. K.; Noble, R. C.; Sparks, N. H. C.
Lipid peroxidation in avian semen: protective effect of seminal plasma
Surai, P. F.; Wishart, G. J.; Maldjian, A.; Noble, R. C.; Sparks, N. H. C.
Incidence of blood spots in yolks from phosphorus-deficienthens
Sutcliffe, C. C.; Boorman, K. N.
Determining broiler bone life history
Williams, B.; Waddington, D.; Solomon, S.; Thorp, B.; Farquharson, C.