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Iron(III) chelating resins-I. Preparation and properties of Sepharose-desferrioxamine gels

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Abstract:

For the removal of iron(III), Sepharose-desferrioxamine gels were prepared by the coupling of CNBr-activated Sepharose with desferrioxamine (DFO) at pH 7.8-8.3. DFO densities of the gels were 12-23 μmol/ml gel with iron (III) chelating capacities of 8.5-18 μmol/ml gel. The Sepharose-DFO gels with a high affinity for iron (III) were used for the removal of iron (III) from aqueous iron (III) solutions, wine, milk and whey.

Keywords: Iron (III); Sepharose; chelating resin; desferrioxamine; milk; whey; wine

Document Type: Research Article

DOI: https://doi.org/10.1163/156856292X00330

Affiliations: Department of Chemical Technology, Biomaterials Section, University of Twente, P.O. Box 217, 7500 AE Enschede, The Netherlands

Publication date: 1993-01-01

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