Critical Reviews in Food Science and Nutrition

The Politics and Science Behind GMO Acceptance
pp. 335-361(27)
Authors: Varzakas, Theodoros H.; Arvanitoyannis, Ioannis S.; Baltas, Haralambos

Application of Failure Mode and Effect Analysis (FMEA), Cause and Effect Analysis, and Pareto Diagram in Conjunction with HACCP to a Corn Curl Manufacturing Plant
pp. 363-387(25)
Authors: Varzakas, Theodoros H.; Arvanitoyannis, Ioannis S.

Guar Gum: A Miracle Therapy for Hypercholesterolemia, Hyperglycemia and Obesity
pp. 389-396(8)
Authors: Butt, Masood Sadiq; Shahzadi, Naureen; Sharif, Mian Kamran; Nasir, Muhammad

Food Content, Processing, Absorption and Metabolism of Onion Flavonoids
pp. 397-409(13)
Authors: Nemeth, K.; Piskula, M. K.

Natural Biopolymer-Based Nanocomposite Films for Packaging Applications
pp. 411-433(23)
Authors: Rhim, Jong-Whan; Ng, Perry K.W.