Analysis of dyeings produced by traditional Korean methods using colorants from plant extracts

Authors: Choo C.K.K.; Lee Y.E.

Source: Coloration Technology, Volume 118, Number 1, 2002 , pp. 35-45(11)

Publisher: Society of Dyers and Colourists

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Abstract:

In this study two 19th century dyeing recipes were used to recreate traditional Korean methods using colorants from plant extracts. Nine plants were used, either singly or in combination, to produce a wide range of colours. Some of the fabrics were then analysed for chemical identification of their dye components and mordants. The results of microchemical tests, visible spectroscopy, thin layer chromatography and high performance liquid chromatography are compiled as reference data for later comparison with the test results of antique samples that are increasingly becoming available from a number of excavations. This body of reference data will permit a more scientific understanding of traditional dyeing crafts, essential for authentic restoration and proper conservation.

Language: English

Document Type: Regular paper

Affiliations: 1: Department of Chemistry, Chung-Ang University, Seoul, Korea

Publication date: 2002-01-01

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