Infrared Spectroscopy in H2O, D2O and CH3OH
Authors: Nachod, Frederick C.; Martini, C.M.
Source: Applied Spectroscopy, Volume 13, Issue 2, Pages 29-49 (April 1959) , pp. 45-47(3)
Publisher: Society for Applied Spectroscopy
Abstract:
As the technique of infrared spectroscopy has developed, more and more problems have arisen where it would be desirable to be able to measure the infrared spectrum of a compound in water or alcoholic solutions.Document Type: Short communication
DOI: http://dx.doi.org/10.1366/000370259774615040
Affiliations: 1: Sterling-Winthrop Research Institute, Rensselaer, New York
Publication date: 1959-04-01
- The Society publishes the internationally recognized, peer reviewed journal, Applied Spectroscopy, which is available both in print and online. Subscriptions are included with membership or can be purchased by institutional or corporate organizations. Abstracts may be viewed free of charge. Previously published as Bulletin (Society for Applied Spectroscopy)
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- By this author: Nachod, Frederick C. ; Martini, C.M.

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