Infrared Spectroscopy in H2O, D2O and CH3OH

Authors: Nachod, Frederick C.; Martini, C.M.

Source: Applied Spectroscopy, Volume 13, Issue 2, Pages 29-49 (April 1959) , pp. 45-47(3)

Publisher: Society for Applied Spectroscopy

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Abstract:

As the technique of infrared spectroscopy has developed, more and more problems have arisen where it would be desirable to be able to measure the infrared spectrum of a compound in water or alcoholic solutions.

Document Type: Short communication

DOI: http://dx.doi.org/10.1366/000370259774615040

Affiliations: 1: Sterling-Winthrop Research Institute, Rensselaer, New York

Publication date: 1959-04-01

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