Sustainable Forestry in the Balance
Abstract:In the United States we increasingly restrict wood production in the name of sustainability while going abroad for an ever larger share of the wood we consume, even though our own forest resources per capita are greater than the rest of the Earth. The unintended consequence is we transfer impacts of harvesting and consumption elsewhere. If we believe impacts of harvesting and consumption are primarily positive, we should embrace them locally. If we believe impacts are negative, we should take responsibility for them locally and mitigate them. Sustainable forest management requires scalable solutions across geopolitical units: states, regions, nations, and Earth. There are some simple measures of sustainability applicable across all these scales to establish sideboards for sustainable forest management.
Document Type: Research Article
Publication date: 2006-06-01
More about this publication?
- The Journal of Forestry is the most widely circulated scholarly forestry journal in the world. In print since 1902, the Journal has received several national awards for excellence. The mission of the Journal of Forestry is to advance the profession of forestry by keeping forest management professionals informed about significant developments and ideas in the many facets of forestry: economics, education and communication, entomology and pathology, fire, forest ecology, geospatial technologies, history, international forestry, measurements, policy, recreation, silviculture, social sciences, soils and hydrology, urban and community forestry, utilization and engineering, and wildlife management. The Journal is published bimonthly: January, March, May, July, September, and November.
2015 Impact Factor: 1.476
Ranking: 22 of 66 in forestry
Average time from submission to first decision: 39.6 days*
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