Rural Sociology

From the Editor
pp. 451-451(1)
Author: Green, Gary Paul

The Association Between Natural Amenities, Rural Population Growth, and Long-Term Residents' Economic Well-Being
pp. 452-469(18)
Authors: Hunter, Lori M.; Boardman, Jason D.; Saint Onge, Jarron M.

Redefining the Moral Responsibilities for Food Safety: The Case of Red Meat in New Zealand
pp. 470-490(21)
Author: Tanaka, Keiko

Contested Environmental Hazards and Community Conflict Over Relocation
pp. 491-513(23)
Authors: Shriver, Thomas E.; Kennedy, Dennis K.

Federal Public Investment Spending and Economic Development in Appalachia
pp. 514-539(26)
Authors: Mencken, F. Carson; Tolbert, Charles M.

Spatial Analysis of Changes in the Number of Farms During the Farm Crisis
pp. 540-560(21)
Author: Brasier, Kathryn J.

Inequality and Educational Investment in Thai Children
pp. 561-583(23)
Authors: Pattaravanich, Umaporn; Williams, Lindy B.; Lyson, Thomas A.; Archavanitkul, Kritaya

Teaching Food with Cinema
pp. 584-588(5)
Author: DuPuis, E. Melanie

Book Reviews
pp. 588-597(10)