Acta Agriculturae Scandinavica, Section C - Economy is now published as Food Economics.
Publisher: Routledge, part of the Taylor & Francis Group
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Perceived quality in organic and conventional pork markets in Germany
Grebitus, Carola; Yue, Chengyan; Bruhn, Maike; Jensen, Helen H.
Does easily accessible nutritional labelling increase consumption of healthy meals away from home? A field experiment measuring the impact of a point-of-purchase healthy symbol on lunch sales
Thunström, Linda; Nordström, Jonas
The EU Market for apparel exports, China's cotton imports, and the end of the ATC
Yu, Wusheng; Babula, Ronald A.
Food consumption changes in Russia: An analysis of regional demand for herring products
Tveterås, Sigbjørn; Tveterås, Ragnar; Lien, Kristin
Farmers' satisfaction with agricultural credit: The case of Greece
Aggelopoulos, Stamatis; Mamalis, Spyridon; Soutsas, Konstadinos