ISSN 1524-5004
Publisher: Routledge, part of the Taylor & Francis Group
< previous issue | all issues | next issue >
CHARTING THE COURSE FOR SOCIAL MARKETING TO PROMOTE DIET AND PHYSICAL ACTIVITY CONFERENCE PROCEEDINGS: INTRODUCTION AND OVERVIEW pp. 3-5(3) Authors: Cassady D.; Fridinger F.
EXPLICATING SOCIAL MARKETING: WHAT IS IT, AND WHAT ISN'T IT? pp. 7-13(7) Author: Maibach E.W.
IS SOCIAL MARKETING AN EFFECTIVE TOOL TO REDUCE HEALTH DISPARITIES? pp. 14-31(18) Authors: Williams J.D.; Kumanyika S.K.
MARKETING DIET AND EXERCISE: LESSONS FROM MAMMON pp. 32-39(8) Author: Hastings G.
THE "DOUBLEMINT" FACTOR: ISSUES AND CHALLENGES IN MARKETING NUTRITION AND PHYSICAL ACTIVITY BEHAVIORS IN ONE PROGRAM pp. 40-52(13) Authors: Fridinger F.; Kirby S.
USING SOCIAL MARKETING TO PROMOTE A HEALTHY DIET AND PHYSICAL ACTIVITY: THE NEED FOR TRAINING PUBLIC HEALTH PROFESSIONALS pp. 53-62(10) Authors: Cassady D.; Culp J.; Watnik M.
PROMOTING HEALTH & PREVENTING DISEASE: HOW WILL WE MEET THE CHALLENGE OF BEHAVIOR CHANGE? pp. 64-66(3) Author: Leonard Syme S.
SOCIAL MARKETING AND ENVIRONMENT-BEHAVIOR RELATIONSHIPS: ALTERNATIVE MODELS FOR EXPLAINING AND CHANGING PHYSICAL ACTIVITY AND NUTRITION pp. 67-68(2) Author: Elder J.P.
FOOD ON THE RUN: USING SOCIAL MARKETING AND MEDIA ADVOCACY FOR SOCIAL CHANGE pp. 69-70(2) Authors: Walter C.G.; Agron P.
SOCIAL MARKETING RESOURCES pp. 71-74(4) Author: Pintado I.
LOOKING AHEAD pp. 75-77(3)
EDITOR'S NOTES pp. 78-81(4) Author: Lindenberger J.