Ecology of Food and Nutrition

Dietary Adequacy of Indian Children Residing in an Urban Slum - Analysis of Proximal and Distal Determinants
pp. 161-177(17)
Authors: Kulsum, Asma; Lakshmi A., Jyothi; Prakash, Jamuna

Studying a Population Undergoing Nutrition Transition: A Practical Case Study of Dietary Assessment in Urban South African Adolescents
pp. 178-198(21)
Authors: Zingoni, Chiedza; Norris, Shane; Griffiths, Paula; Cameron, Noël

Cultivar Effect on Moringa oleifera Glucosinolate Content and Taste: A Pilot Study
pp. 199-211(13)
Authors: Doerr, Beth; Wade, Kristina; Stephenson, Katherine; Reed, Stewart; Fahey, Jed

Adoption of Moringa oleifera to Combat Under-Nutrition Viewed Through the Lens of the “Diffusion of Innovations” Theory
pp. 212-225(14)
Authors: Thurber, Melanie; Fahey, Jed

Trends of Overweight and Obesity Among Children in Tijuana, Mexico
pp. 226-236(11)
Authors: Bacardi-Gascon, M.; Jimenez-Cruz, A.; Jones, E.; Velasquez Perez, I.; Loaiza Martinez, J. A.