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Publisher: Routledge, part of the Taylor & Francis Group

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Volume 14, Number 1, APRIL 2003

Magnesium, Calcium and Fermentative Metabolism in Wine Yeasts
pp. 3-15(13)
Authors: BIRCH, ROSSLYN M.; CIANI, MAURIZIO; WALKER, GRAEME M.

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The Changing Market Structure of the USA Wine Industry
pp. 25-30(6)
Authors: FOLWELL, RAYMOND J.; VOLANTI, MILKO

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