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Publisher: Routledge, part of the Taylor & Francis Group

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Volume 12, Number 1, 1 April 2001

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EDITORIAL
pp. 3-3(1)
Author: Handford, James

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Compositional and Sensory Differences in Syrah Wines Following Juice Run-off Prior to Fermentation
pp. 5-18(14)
Authors: Gawel, Richard; Iland, Patrick G.; Leske, Peter A.; Dunn, Caroline G.

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Resveratrol Content of Tunisian Wines
pp. 47-52(6)
Author: Belgaied, J.-E.

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BOOK REVIEWS
pp. 67-68(2)

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BOOK RECEIVED
pp. 69-69(1)

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Austrian Wine Tasting
pp. 71-76(6)

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Corporate Supporters
pp. 77-77(1)

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