Journal of Nutritional & Environmental Medicine

Vitamin D—Time for Reassessment
pp. 237-239(3)
Author: Downing, Damien

Improved Immune Activation Markers in Chronic Fatigue and Immune Dysfunction Syndrome (CFIDS) Patients Treated with Thymic Protein A
pp. 241-247(7)
Authors: Rosenbaum, Michael E.; Vojdani, Aristo; Susser, Murray; Watson, Cynthia M.

Outcome of a Histamine-restricted Diet Based on Chart Audit
pp. 249-262(14)
Authors: Vickerstaff Joneja, Janice M.; Carmona-Silva, Cabrini

The Effect of Green Tea on the Growth and Morphology of Methicillin-resistant and Methicillin-susceptible Staphylococcus aureus
pp. 263-269(7)
Authors: West, P.W.J.; Mathew, T.C.; Miller, N.J.; Electricwala, Q.

Chemopreventive Effects of Certain Nutritive Acids on Aflatoxin-induced Cytotoxicity
pp. 271-274(4)
Authors: Verma, R.J.; Shukla, R.S.; Mehta, D.N.

Vitamin D Nutrition and its Potential Health Benefits for Bone, Cancer and Other Conditions
pp. 275-291(17)
Author: Vieth, Reinhold

Book Reviews
pp. 293-296(4)