The Price of Serving Meat—On Confucius's and Mencius's Views of Human and Animal Rights
Author: Bai, Tongdong
Source: Asian Philosophy, Volume 19, Number 1, March 2009 , pp. 85-99(15)
Abstract:
The apparent conflict between some fundamental ideas of Confucianism and of rights seems to render Confucianism incompatible with rights. I will illustrate the general strategies, based upon an insight of the later Rawls, to solve the incompatibility problem. I will then show how these strategies can help us to develop a Confucian account of animal rights, which, by way of example, demonstrates how Confucianism can endorse and develop unique and constructive accounts of most rights that are commonly recognized today.Document Type: Research article
DOI: http://dx.doi.org/10.1080/09552360802673914
Publication date: 2009-03-01
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