Computer-Assisted Dieting: Effects of a Randomized Nutrition Intervention

Author: Schroder, Kerstin E. E.

Source: American Journal of Health Behavior, Volume 35, Number 2, March 2011 , pp. 175-188(14)

Publisher: PNG Publications

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Objectives : To compare the effects of a computer-assisted dieting intervention (CAD) with and without self-management training on dieting among 55 overweight and obese adults.

Methods : Random assignment to a single-session nutrition intervention (CAD-only) or a combined CAD plus self-management group intervention (CADG). Dependent variables were the number of servings from various food groups and macronutrients related to body weight.

Results : Both intervention groups reduced the consumption of energy, fat, and carbohydrates. Relative to CAD-only, the CADG condition was more successful in reducing fat intake, increasing vegetable consumption, and maintaining fruit intake.

Conclusions : Effects of computer-assisted self-monitoring can be augmented through self-management training.

Keywords: Obesity; RCT; intervention; nutrition; self-management

Document Type: Research Article


Affiliations: Associate Professor, Department of Health Behavior, University of Alabama-Birmingham, Birmingham, AL.

Publication date: March 1, 2011

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  • The American Journal of Health Behavior seeks to improve the quality of life through multidisciplinary health efforts in fostering a better understanding of the multidimensional nature of both individuals and social systems as they relate to health behaviors.

    The Journal aims to provide a comprehensive understanding of the impact of personal attributes, personality characteristics, behavior patterns, social structure, and processes on health maintenance, health restoration, and health improvement; to disseminate knowledge of holistic, multidisciplinary approaches to designing and implementing effective health programs; and to showcase health behavior analysis skills that have been proven to affect health improvement and recovery.
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