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Editorial
pp. 197-198(2)
Author:
Andrew Lockwood
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Reoperationalising the loyalty framework
pp. 199-212(14)
Author:
James F. Petrick
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Stigma in food service work: How it affects restaurant servers' intention to stay in the business or recommend a job to another
pp. 213-233(21)
Author:
Vivienne J. Wildes
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Stochastic multivariable approach to modelling tourism area life cycles
pp. 235-253(19)
Authors:
Yuval Karplus; Shaul Krakover
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UK hotel web page accessibility for disabled and challenged users
pp. 255-267(13)
Authors:
Russell Williams; Rulzion Rattray
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The role of the chef in flight catering
pp. 269-271(3)
Author:
Peter Jones
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Developing a scenario planning process using a blank piece of paper
pp. 273-285(13)
Authors:
Ian Yeoman; Una McMahon-Beattie
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Book review
pp. 286-287(2)
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