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Chemical Senses publishes original research and review papers on all aspects of chemoreception in both humans and animals. An important part of the journal's coverage is devoted to techniques and the development and application of new methods for investigating chemoreception and chemosensory structures.

Publisher: Oxford University Press

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Volume 33, Number 3, 29 March 2008

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Immunohistochemical Localization of Cystic Fibrosis Transmembrane Regulator and Clara Cell Secretory Protein in Taste Receptor Cells of Rat Circumvallate Papillae
pp. 231-241(11)
Authors: Merigo, Flavia; Benati, Donatella; Gali, Mirco; Crescimanno, Caterina; Osculati, Francesco; Sbarbati, Andrea

The Candidate Sour Taste Receptor, PKD2L1, Is Expressed by Type III Taste Cells in the Mouse
pp. 243-254(12)
Authors: Kataoka, Shinji; Yang, Ruibiao; Ishimaru, Yoshiro; Matsunami, Hiroaki; Svigny, Jean; Kinnamon, John C.; Finger, Thomas E.

Supertasting and PROP Bitterness Depends on More Than the TAS2R38 Gene
pp. 255-265(11)
Authors: Hayes, John E.; Bartoshuk, Linda M.; Kidd, Judith R.; Duffy, Valerie B.

Disruption of GABAA in the Insect Antennal Lobe Generally Increases Odor Detection and Discrimination Thresholds
pp. 267-281(15)
Authors: Mwilaria, Esther K.; Ghatak, Chitrita; Daly, Kevin C.

Performance of Mice in Discrimination of Liquor Odors: Behavioral Evidence for Olfactory Attention
pp. 283-290(8)
Authors: Takiguchi, Noboru; Okuhara, Keisuke; Kuroda, Akio; Kato, Junichi; Ohtake, Hisao

Differential Expression of SNMP-1 and SNMP-2 Proteins in Pheromone-Sensitive Hairs of Moths
pp. 291-299(9)
Authors: Forstner, Maike; Gohl, Thomas; Gondesen, Inga; Raming, Klaus; Breer, Heinz; Krieger, Jrgen

Drosophila melanogaster Prefers Compounds Perceived Sweet by Humans
pp. 301-309(9)
Authors: Gordesky-Gold, Beth; Rivers, Natasha; Ahmed, Osama M.; Breslin, Paul A.S.

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