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Chemical Senses publishes original research and review papers on all aspects of chemoreception in both humans and animals. An important part of the journal's coverage is devoted to techniques and the development and application of new methods for investigating chemoreception and chemosensory structures.

Publisher: Oxford University Press

Volume 31, Number 7, September 2006
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Variation in the Human TAS1R Taste Receptor Genes
pp. 599-611(13)
Authors: Kim, Un-kyung; Wooding, Stephen; Riaz, Naveeda; Jorde, Lynn B.; Drayna, Dennis

Olfactory Discrimination among Sex Pheromone Stereoisomers: Chirality Recognition by Pink Hibiscus Mealybug Males
pp. 621-626(6)
Authors: Zhang, Aijun; Wang, Shifa; Vitullo, Justin; Roda, Amy; Mannion, Catharine; Bergh, J. Christopher

Behavioral Responses to Odorants in Drosophila Require Nervous System Expression of the β Integrin Gene Myospheroid
pp. 627-639(13)
Authors: Bhandari, Poonam; Gargano, Julia Warner; Goddeeris, Matthew M.; Grotewiel, Michael S.

Combined Behavioral and c-Fos Studies Elucidate the Vital Role of Sodium for Odor Detection
pp. 641-647(7)
Authors: Weiler, Elke; Deutsch, Swetlana; Apfelbach, Raimund

Dissociating Pleasantness and Intensity with Quinine Sulfate/Sucrose Mixtures in Taste
pp. 649-653(5)
Authors: Veldhuizen, Maria G.; van Rooden, Anthonie P.A.; Kroeze, Jan H.A.

Olfactory Sensitivity for Enantiomers and Their Racemic Mixtures—A Comparative Study in CD-1 Mice and Spider Monkeys
pp. 655-664(10)
Authors: Joshi, Dipa; Völkl, Michaela; Shepherd, Gordon M.; Laska, Matthias

Cross-Modal Interactions between Olfaction and Vision When Grasping
pp. 665-671(7)
Authors: Castiello, Umberto; Zucco, Gesualdo M.; Parma, Valentina; Ansuini, Caterina; Tirindelli, Roberto

Effect of Ciguatoxin 3C on Voltage-Gated Na+ and K+ Currents in Mouse Taste Cells
pp. 673-680(8)
Authors: Ghiaroni, Valeria; Fuwa, Haruhiko; Inoue, Masayuki; Sasaki, Makoto; Miyazaki, Keisuke; Hirama, Masahiro; Yasumoto, Takeshi; Rossini, Gian Paolo; Scalera, Giuseppe; Bigiani, Albertino

Differential Expression of Capsaicin-, Menthol-, and Mustard Oil-Sensitive Receptors in Naive Rat Geniculate Ganglion Neurons
pp. 681-688(8)
Authors: Katsura, Hirokazu; Tsuzuki, Kenzo; Noguchi, Koichi; Sakagami, Masafumi

Evaluation of Copper Speciation and Water Quality Factors That Affect Aqueous Copper Tasting Response
pp. 689-697(9)
Authors: Cuppett, Jonathan D.; Duncan, Susan E.; Dietrich, Andrea M.

Laterality of the Olfactory Event-Related Potential Response
pp. 699-704(6)
Authors: Olofsson, Jonas K.; Broman, Daniel A.; Gilbert, Paul E.; Dean, Pamela; Nordin, Steven; Murphy, Claire

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