Chemical Senses

Qualitative Differences of Divalent Salts: Multidimensional Scaling and Cluster Analysis
pp. 719-726(8)
Authors: Lim, Juyun; Lawless, Harry T.

Putative Chemosignals of the Ferret (Mustela furo) Associated with Individual and Gender Recognition
pp. 727-737(11)
Authors: Zhang, J.X.; Soini, H.A.; Bruce, K.E.; Wiesler, D.; Woodley, S.K.; Baum, M.J.; Novotny, M.V.

In Situ Modification of Herbivore-Induced Plant Odors: A Novel Approach to Study the Attractiveness of Volatile Organic Compounds to Parasitic Wasps
pp. 739-753(15)
Authors: D'Alessandro, Marco; Turlings, Ted C.J.

Olfactory Discrimination Ability for Aliphatic C6 Alcohols as a Function of Presence, Position, and Configuration of a Double Bond
pp. 755-760(6)
Author: Laska, Matthias

Taste Cell Responses in the Frog Are Modulated by Parasympathetic Efferent Nerve Fibers
pp. 761-769(9)
Authors: Sato, Toshihide; Okada, Yukio; Miyazaki, Toshihiro; Kato, Yuzo; Toda, Kazuo

Electroantennographic Resolution of Pulsed Pheromone Plumes in Two Species of Moths with Bipectinate Antennae
pp. 771-780(10)
Authors: Bau, Josep; Justus, Kristine A.; Loudon, Catherine; Cardé, Ring T.

Structural Activation Pathways from Dynamic Olfactory Receptor–Odorant Interactions
pp. 781-792(12)
Authors: Lai, Peter C.; Singer, Michael S.; Crasto, Chiquito J.

Differential Covariation in Taste Responsiveness to Bitter Stimuli in Rats
pp. 793-799(7)
Authors: Brasser, Susan M.; Mozhui, Khyobeni; Smith, David V.

Computation in the Olfactory System
pp. 801-813(13)
Authors: Cleland, Thomas A.; Linster, Christiane