Effect of protein intake from 6 to 24 months on insulin-like growth factor 1 (IGF-1) levels, body composition, linear growth velocity, and linear growth acceleration: What are the implications for stunting and wasting?
Author: Michaelsen, Kim F.
Source: Food & Nutrition Bulletin, Volume 34, Number 2, June 2013 , pp. 268-271(4)
Document Type: Research Article
Publication date: 2013-06-01
- Established in 1978, the Food and Nutrition Bulletin (FNB) is a peer-reviewed journal published quarterly by the Nevin Scrimshaw International Nutrition Foundation in association with the United Nations University. The focus of the journal is to highlight original scientific articles on nutrition research, policy analyses, and state-of-the-art summaries relating to multidisciplinary efforts to alleviate the problems of hunger and malnutrition in the developing world.
Food and Nutrition Bulletin's 2011 Impact Factor: 1.922
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