Diagnosis of zinc deficiency and excess in individuals and populations
Author: Sandström, Brittmarie
Source: Food & Nutrition Bulletin, Volume 22, Number 2, June 2001 , pp. 133-137(5)
Abstract:Efficient regulation of zinc homeostasis makes the diagnosis of zinc deficiency and excess difficult, and no single measurement is sufficiently specific or sensitive on its own for this purpose. Dietary zinc content and availability, the prevalence of stunting, and average plasma zinc concentrations in a population could give an estimate of the risk of zinc deficiency. In individuals, plasma zinc concentration, urinary zinc excretion, and the response to an increased zinc intake can provide information about the metabolic state with regard to zinc. Zinc has a low toxicity, but an excessive intake could interfere with copper metabolism.
Document Type: Research Article
Publication date: June 1, 2001
- Established in 1978, the Food and Nutrition Bulletin (FNB) is a peer-reviewed journal published quarterly by the Nevin Scrimshaw International Nutrition Foundation. The focus of the journal is to highlight original scientific articles on nutrition research, policy analyses, and state-of-the-art summaries relating to multidisciplinary efforts to alleviate the problems of hunger and malnutrition in the developing world.
Food and Nutrition Bulletin's 2012 Impact Factor: 2.106
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