Choice of diet impacts the incidence of stroke-related symptoms in the spontaneously hypertensive stroke-prone rat model
Keywords: AIN-93G diet; SHRSP; animal model; diète AIN-93G; diète purifiée; hypertension; lab chow; modèle animal; moulée; purified diet; stroke-related symptoms; symptômes apparentés aux accidents vasculaires cérébraux
Document Type: Research Article
Affiliations: 1: Department of Biology, University of Prince Edward Island, Charlottetown, PEI C1A 4P3, Canada. 2: Department of Family and Nutritional Sciences, 550 University Avenue, University of Prince Edward Island, Charlottetown, PEI C1A 4P3, Canada.
Publication date: 2012-02-20
- Published since 1929, this monthly journal reports current research in all aspects of physiology, nutrition, pharmacology, and toxicology, contributed by recognized experts and scientists. It publishes symposium reviews and award lectures and occasionally dedicates entire issues or portions of issues to subjects of special interest to its international readership.
- Information for Authors
- Submit a Paper
- Subscribe to this Title
- Terms & Conditions
- Sample Issue
- Reprints & Permissions
- Ingenta Connect is not responsible for the content or availability of external websites