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Published since 1954, this monthly journal contains new research in the field of microbiology including applied microbiology and biotechnology; microbial structure and function; fungi and other eucaryotic protists; infection and immunity; microbial ecology; physiology, metabolism and enzymology; and virology, genetics, and molecular biology. It also publishes review articles and notes on an occasional basis, contributed by recognized scientists worldwide.

Publisher: NRC Research Press

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Volume 54, Number 5, May 2008

Characterization of putative membrane protein genes of the ‘Candidatus Phytoplasma asteris’, chrysanthemum yellows isolate
pp. 341-351(11)
Authors: Galetto, Luciana; Fletcher, Jacqueline; Bosco, Domenico; Turina, Massimo; Wayadande, Astri; Marzachì, Cristina

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Aspergillus flavus aflatoxin occurrence and expression of aflatoxin biosynthesis genes in soil
pp. 371-379(9)
Authors: Accinelli, Cesare; Abbas, H.K.; Zablotowicz, R.M.; Wilkinson, J.R.

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Characterization of formulated microbial products by denaturing gradient gel electrophoresis, total cellular fatty acid analysis, and DNA microarray analysis
pp. 380-390(11)
Authors: Nowak, E.; Brousseau, R.; Garrett, J.; Masson, L.; Maynard, C.; Trevors, J.T.; Edge, T.A.

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Safety evaluation of two bacterial strains used in asian probiotic products
pp. 391-400(10)
Authors: Tompkins, Thomas A.; Hagen, Karen E.; Wallace, Timothy D.; Fillion-Forté, Valerie

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Heat stability of chaetoglobosins A and C
pp. 423-425(3)
Authors: Fogle, M.R.; Douglas, D.R.; Jumper, C.A.; Straus, D.C.

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