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Publisher: Emerald Group Publishing Limited

Volume 113, Number 1, 2011

Young consumers' perception of functional foods in Croatia
pp. 7-16(10)
Authors: Markovina, Jerko; Cacic, Jasna; Kljusuric, Jasenka Gajdoš; Kovacic, Damir

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Web as a customer communication channel in the confectionery industry in South Eastern European countries
pp. 17-36(20)
Authors: Knezevic, Blazenka; Renko, Sanda; Bach, Mirjana Pejic

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What are the concerns of Croatian traditional food consumers regarding GM food?
pp. 37-49(13)
Authors: Cerjak, Marija; Kovacic, Damir; Grgic, Ivo

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Implementation of food safety management system in Bulgaria
pp. 50-65(16)
Author: Vladimirov, Zhelyu

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Wine with geographical indication ‐ awareness of Croatian consumers
pp. 66-77(12)
Authors: Cacic, Jasna; Tratnik, Miroslav; Kljusuric, Jasenka Gajdoš; Cacic, Dražen; Kovacevic, Dragan

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SEE trade liberalisation ‐ new opportunity for B&H agrobusiness?
pp. 78-95(18)
Authors: Nikolic, Aleksandra; Bajramovic, Sabahudin; Ognjenovic, Dragana; Lalic, Davor; Uzunovic, Mirza

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Differences between younger and older populations in nutrition label reading habits
pp. 109-121(13)
Authors: Ranilovic, Jasmina; Baric, Irena Colic

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Polish consumer food choices and beliefs about organic food
pp. 122-137(16)
Author: Zakowska-Biemans, Sylwia

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Determinants of Polish consumers' food choices and their implication for the national food industry
pp. 138-154(17)
Authors: Ozimek, Irena; Zakowska-Biemans, Sylwia

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