ISSN 0007-070X (Print)
Publisher: Emerald Group Publishing Limited
Standardized food safety management: the case of industrial yoghurt
Chountalas, Panagiotis; Tsarouchas, Dimitrios; Lagodimos, Athanasios
Self-reported and observed behavior of primary meal preparers and adolescents during preparation of frozen, uncooked, breaded chicken products
DeDonder, Sarah; Jacob, Casey J.; Surgeoner, Brae V.; Chapman, Benjamin; Phebus, Randall; Powell, Douglas A.
Investigating occupational burnout of food and beverage employees: The case of Cyprus
Zopiatis, Anastasios; Orphanides, Nicholas
Organic consumers and new lifestyles: An Italian country survey on consumption patterns
Pellegrini, Giuseppe; Farinello, Federica
Developing strategies for chicken meat producers against market prices risks in Turkey (Game Theory approach)
Sahin, Ahmet; Yildirim, Ibrahim; Miran, Bülent
Packaging design: creating competitive advantage with product packaging
Wine recommendations: who do I believe?
Parsons, Andrew G.; Thompson, Ann-Marie