ISSN 0007-070X (Print)
Publisher: Emerald Group Publishing Limited
Microeconomics of collaboration and network configuration pp. 746-761(16) Author: Weaver, Robert D.
Chain governance structures: the European traditional food sector pp. 762-775(14) Authors: Gellynck, Xavier; Molnár, Adrienn
Determinants of sustainable business relationships in selected German agri-food chains pp. 776-793(18) Authors: Reynolds, Nikolai; Fischer, Christian; Hartmann, Monika
Inter-firm network capability: how it affects buyer-supplier performance pp. 794-810(17) Authors: Ziggers, G.W.; Henseler, J.
Prediction markets: a powerful tool for supply network management? pp. 811-819(9) Authors: Hedtrich, Friedrich; Loy, Jens-Peter; Müller, Rolf A.E.
Indications for drivers of innovation in the food sector pp. 820-838(19) Authors: Capitanio, Fabian; Coppola, Adele; Pascucci, Stefano
Innovation drivers and barriers in food processing pp. 839-851(13) Authors: Fortuin, Frances T.J.M.; Omta, S.W.F. (Onno)
World orange juice market: benefits of generic advertising pp. 852-865(14) Authors: Spreen, Thomas; Jauregui, Carlos
Market power and trade promotions in US supermarkets pp. 866-877(12) Authors: Gómez, Miguel I.; Rao, Vithala R.
Eliciting processing industry damage from feed crises pp. 878-892(15) Authors: Meuwissen, Miranda P.M.; Andel, Alex L.A. Van; Asseldonk, Marcel A.P.M. Van; Huirne, Ruud B.M.