Publisher: Emerald Group Publishing Limited
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Assessing export performance in the Greek food and beverage industry: An integrated structural equation model approach
Mavrogiannis, Miltiadis; Bourlakis, Michael A.; Dawson, Philip J.; Ness, Mitchell R.
Marketing of halal meat in the United Kingdom: Supermarkets versus local shops
Future chocolate market growth in four EU countries
Segmentation of US consumers based on food safety attitudes
Kennedy, Jean; Worosz, Michelle; Todd, Ewen C.; Lapinski, Maria K.
Asceticism and hedonism in research discourses of veg*anism
Effect of probiotics on biotechnological characteristics of yoghurt: A review