ISSN 0007-070X (Print)
Publisher: Emerald Group Publishing Limited
Food processing: barriers to, or opportunities for, organic foods in the catering sector?
Post, Anna; Shanahan, Helena; Jonsson, Lena
Wine origin and organic elaboration, differentiating strategies in traditional producing countries
Bernabéu, Rodolfo; Brugarolas, Margarita; Martínez-Carrasco, Laura; Díaz, Mónica
Coordinative structures and development of food supply chains
Grocery lists: connecting family, household and grocery store
Bassett, Raewyn; Beagan, Brenda; Chapman, Gwen E.
Opportunities and realities of supply chain integration: the case of food manufacturers
Donk, Dirk Pieter van; Akkerman, Renzo; Vaart, Taco van der
Dietary fibre in human nutrition: the problem of providing nutrition advice