Skip to main content

Publisher: Emerald Group Publishing Limited

Volume 109, Number 9, 2007

Privatization in agro-food sector: the case of Turkish dairy industry
pp. 661-674(14)
Authors: Gönenç, Sertaç; Rehber, Erkan

Favourites:
ADD

Intentions of New Zealanders to purchase lamb or beef made using nanotechnology
pp. 675-688(14)
Authors: Cook, Andrew J.; Fairweather, John R.

Favourites:
ADD

Stairways to heaven or treadmills to oblivion?: Creating sustainable strategies in red meat supply chains
pp. 689-720(32)
Authors: Cox, Andrew; Chicksand, Daniel; Palmer, Martin

Favourites:
ADD

Maslow's hierarchy and food tourism in Finland: five cases
pp. 721-734(14)
Author: Tikkanen, Irma

Favourites:
ADD

  • Access Key
  • Free content
  • Partial Free content
  • New content
  • Open access content
  • Partial Open access content
  • Subscribed content
  • Partial Subscribed content
  • Free trial content
Cookie Policy
X
Cookie Policy
Ingenta Connect website makes use of cookies so as to keep track of data that you have filled in. I am Happy with this Find out more