ISSN 0007-070X (Print)
Publisher: Emerald Group Publishing Limited
Relationship between diet and obesity in Chinese groups pp. 3-9(7) Authors: Lukman, H.; Dye, L.; Blundell, J.E.
Perceived benefits of mail-order speciality foods pp. 10-17(8) Authors: Mai, Li-Wei; Ness, Mitchell
Structuring complexity in scheduling: a study in a food processing industry pp. 18-24(7) Authors: Donk, Dirk Pieter Van; Dam, Peter Van
Nutrition label usage of Chinese consumers pp. 25-29(5) Authors: Siu, Wai-sum; Tsoi, Tina Man-yi