Publisher: Emerald Group Publishing Limited
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Viewpoint: an independent food agency?
The supply chains of perishable products in northern Europe
A transaction cost analysis of quality, traceability and animal welfare issues in UK beef retailing
Hobbs, Jill E.
Training caterers for the new hygiene regulations
1.19850+ billion mouths to feed: food linguistics and cross-cultural, cross-"national" food consumption habits in China
Swanson, Lauren A.