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Publisher: Emerald Group Publishing Limited

Volume 96, Number 9, 1994

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Children's Snack Food Consumption Patterns in Germany and England
pp. 10-15(6)
Authors: K├Ârtzinger, Inga; Neale, R.J.; Tilston, C.H.

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The Mass Media and Food Hygiene Education
pp. 16-21(6)
Authors: Griffith, C.J.; Mathias, K.A.; Price, P.E.

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Biotechnology and Food Production: Knowledge and Perceived Risk
pp. 26-32(7)
Authors: Frewer, L.J.; Shepherd, R.; Sparks, P.

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Food Authenticity
pp. 33-35(3)
Author: Roberts, D.C.E.

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