International Journal of Contemporary Hospitality Management

Dimensions of hotel experience of people with disabilities: an exploratory study
pp. 571-591(21)
Authors: Poria, Yaniv; Reichel, Arie; Brandt, Yael

Service climate, employee commitment and customer satisfaction: Evidence from the hospitality industry in China
pp. 592-607(16)
Authors: He, Yuanqiong; Li, Wenli; Lai, Kin Keung

Work-related depression in the hotel industry: a study in the United Arab Emirates
pp. 608-623(16)
Authors: Karatepe, Osman M.; Tizabi, Ladan Zargar

The cascading affective consequences of exercise among hotel workers
pp. 624-643(20)
Authors: Magnini, Vincent P.; Lee, Gyumin; Kim, BeomCheol (Peter)

The simultaneous effects of person-organization and person-job fit on Turkish hotel managers
pp. 644-661(18)
Authors: Iplik, Fatma Nur; Kilic, Kemal Can; Yalcin, Azmi

Effects of authentic atmospherics in ethnic restaurants: investigating Chinese restaurants
pp. 662-680(19)
Authors: Jang, SooCheong (Shawn); Liu, Yinghua; Namkung, Young

Are hotel managers becoming more professional: the case of hotel financial controllers?
pp. 681-695(15)
Author: Burgess, Cathy

Friends to grow and foes to know: lessons in successful stakeholder management from Orlando: An interview with William C. Peeper, President (retired), Orlando/Orange County Convention and Visitors Bureau
pp. 696-712(17)
Author: Ford, Robert C.