Nutritional Neuroscience

No association of defined variability in leptin, leptin receptor, adiponectin, proopiomelanocortin and ghrelin gene with food preferences in the Czech population
pp. 2-8(7)
Authors: Bienertova-Vasku, Julie; Bienert, Petr; Tomandl, Josef; Forejt, Martin; Vavrina, Martin; Kudelkova, Jana; Vasku, Anna

Altered amino acid excretion in children with autism
pp. 9-17(9)
Authors: Evans, Craig; Dunstan, Hugh R.; Rothkirch, Tony; Roberts, Tim K.; Reichelt, Karl L.; Cosford, Robyn; Deed, Gary; Ellis, Libby B.; Sparkes, Diane L.

Screening for methylenetetrahydrofolate reductase C677T and A1298C polymorphisms in Indian patients with idiopathic mental retardation
pp. 18-24(7)
Authors: Dutta, Samikshan; Das Bhowmik, Aneek; Sinha, Swagata; Chattopadhyay, Anindita; Mukhopadhyay, Kanchan

Pseudotumor cerebri in pediatric age: role of obesity in the management of neurological impairments
pp. 25-31(7)
Authors: Marton, Elisabetta; Feletti, Alberto; Mazzucco, Grazia Marina; Longatti, Pierluigi

Consumption of green tea alters glial fibriliary acidic protein immunoreactivity in the spinal cord astrocytes of STZ-diabetic rats
pp. 32-40(9)
Authors: Renno, Waleed M.; Alkhalaf, Moussa; Afsari, Zainab; Abd-El-Basset, Ebtesam; Mousa, Alyaa

Suppressive effect of Yokukansan on excessive release of glutamate and aspartate in the hippocampus of zinc-deficient rats
pp. 41-46(6)
Authors: Takeda, Atsushi; Itoh, Hiromasa; Tamano, Haruna; Yuzurihara, Mitsutoshi; Oku, Naoto