The Impact of Rice on Human Civilization and Population Expansion

Author: Chang, Te-Tzu

Source: Interdisciplinary Science Reviews, Volume 12, Number 1, March 1987 , pp. 63-69(7)

Publisher: Maney Publishing

Buy & download fulltext article:

OR

Price: $15.00 plus tax (Refund Policy)

Abstract:

The rice plant was basically a tropical semiaquatic grass. Before the advent of agriculture, it served as a food supplement to people who depended on hunting, fishing, and gathering of other food plants for subsistence living. Even today in many areas of the humid tropics where the environment is harsh, rice farming provides a subsistence level of livelihood. However, in areas outside its home habitat where water control, soil fertilization, tillage and weeding, and plant selection were well managed or practiced, rice yields steadily rose and food surpluses from farms served as the main source in supporting rapid increases in human population. Expansion in rice acreage, rises in rice yield, and multiple cropping have fueled flourishing civilizations of several Asian countries. This paper summarizes the fascinating pathway along which a lowly swamp plant has provided the impetus for accelerated progress in national economy, cultural improvements, and population increases in many Asian countries during the past two millennia.

Document Type: Research Article

DOI: http://dx.doi.org/10.1179/030801887789799303

Affiliations: International Rice Research Institute, Los Banos, Laguna, The Philippines

Publication date: 1987-03-01

More about this publication?
Related content

Tools

Key

Free Content
Free content
New Content
New content
Open Access Content
Open access content
Subscribed Content
Subscribed content
Free Trial Content
Free trial content

Text size:

A | A | A | A
Share this item with others: These icons link to social bookmarking sites where readers can share and discover new web pages. print icon Print this page